Key Responsibilities:
- Set up Rajoo machines to start/stop a production cycle (cleaning, lubrication, setting….)
- Overall responsibility of Rajoo machine
- Preventive maintenance of Rajoo machine on regular basis
- Spare management (Records for used/require spare on Rajoo Machine)
- Keep records of breakdowns, maintenance and unit produced.
- Ensure proper manpower utilization on Rajoo Machine
- Maintain housekeeping standards to ensure a clean and safe working area.
- Teaching other concern team member about Rajoo, improve their knowledge and competence and give timely feedback on their performance.
- Provide technical support to production and maintenance teams.
- Proper handling of raw material and packaging material for Rajoo machine.
- Maintain all the records as per the management request
- Conduct the trial as per the management requirements.
- maintenance and troubleshoot problems during machine operation.
Minimum Requirements.
- A minimum of a Bachelor’s degree in Mechanical Engineering, Electrical Engineering, or a relevant discipline in relation to engineering.
- A minimum of 1 years’ experience in a similar role in a busy environment.
- Ability to set up all husky machines for production start-up and shutdown, control and adjust machine settings.
- Must be able to work under pressure and meet deadlines, while maintaining a positive attitude and providing exemplary customer service.
- Experience in Food and Beverage is an added advantage.
- Experience in a Rajoo Machine is key in this role.
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